Chinese Food
All Recipes
Steamed Codfish with baby cabbage and garlic
Kwai is a long name because I really hope that the length of its name can express its delicious taste. When you exercise, you will try to eat as low as oil and fat as you can. Sometimes I really do it with greed and make this dish greedy. Low oi... ...
Green vegetable bun. Vegetarian bag
My little brother doesn't like vegetables very much. He makes vegetables in different ways.
Seaweed, tomato and tofu soup
Today, we'll share a very simple, quick, nutritious laver and tomato tofu soup. It will be ready in 5 minutes. Kwai Kwai is delicious. Simple and quick. Good to have no friends. -
8
Leek pie is my big love. It's also Chinese pizza. -
Shanghai shepherd's purse wonton (Shanghai wonton)
My father and brother are authentic Shanghainese. I came to my home some time ago. My son especially likes the Shanghai wonton made by Xiaobo. Last time when I went home, I had to teach me the Shanghai wonton. At last, I made a detailed record o... ...
Fried eggs with pepper
Delicious cold dishes. I like them very much after eating them once in the hotel. It's perfect to go home and carve again.
Stir fried duck blood with green garlic
A super simple, fast and nutritious dish
Super delicious Laohuo preserved egg and lean meat congee
We often make a porridge. It's super delicious. There are some tips in it. There's no fishy smell in the porridge according to the steps. It's generally divided into old fire and raw roll. I think old fire eats the porridge that is integrated. R... ...
Stewed pork and shrimp with dried vegetables
The stuffing is made of beef and shrimp. It's baked and crispy. It's delicious.
Jiaozi with fennel
This season's anethole is really fresh and tender. I like the special fragrance. Anise is rich in carotene, calcium and iron. At the same time, it has high vitamin content. It has the effect of supplementing nutrition to human body. It also has ... ...
Fragrant thin skin wonton
When I was a child, I liked little wonton very much. My mother said that when I was about three or four years old, I ate three small bowls at the breakfast stand alone. She was shocked... Now after cooking, I began to study all kinds of small wo... ...
Cucumber salad
Simple and delicious. Cool and crisp
Cabbage noodles
It's easy to learn. It's cost-effective. It can be done soon. Cabbage can benefit intestines, relieve constipation, water and swelling, and enhance immunity.
A successful scallion flavored flower roll made of Xiaobai
The first time I made a curler was because my daughter was hospitalized with pneumonia for more than a week. I had to hang water every day. I had to eat some soda biscuits to pad my stomach. Otherwise, it would cause discomfort. I had to stay fo... ...
